Make your face white with moonlight [Quick Transmigration]

There was an opening banquet, and the host and guests had a good time, and many people exchanged business cards with Bai Yue.The two people in the Yuyan Pavilion were not in such a good mood, seeing Ke Baiyue talking and laughing happily with various big shots, his face turned dark.

However, this is only the beginning.

The opening banquet of Ke’s Restaurant was very successful. After the photo of the ribbon-cutting was posted on Weibo, it quickly aroused the interest of netizens in “finding acquaintances”:

"Isn't this the District Chief Long?"

"Ah, Dean Qin, I am a goddess!"

"Oh my God, my family has been so happy these days, why did you think you were going to do it? We were so worried that you were going to die, you are good, you went to eat delicious food?!"

Self-media reporters are good at capturing hot spots, and soon went to interview the guests.Almost all the diners interviewed showed reminiscence expressions and gave a thumbs up: "It's very delicious!"

"Enough aftertaste!"

"The Dawn of Foodies!"

Wow, so delicious?

Not to mention that Dean Qin of the Institute of History and Culture also excitedly said that the Kejia Restaurant had excavated and restored the original banquet of the ancient dynasty, and said that this is a meal that history lovers should not miss.

The Ke's restaurant became very popular, and the reservations that were open every day took almost one day to wait until two months later.

But whenever you go to the entrance of Ke’s restaurant for meals, the retro maroon wooden pillars at the entrance must be full of people, patiently eating peanuts, melon seeds and jasmine tea, while waiting for the number to be called inside.There were those who walked in directly with an appointment, and they were so high-spirited that they could get sad eyes from the waiters when they walked in.

At the end of the month, Father Ke looked at the monthly turnover statement, his hands trembling: "This, so much..."

"It's just looking at it too much. After excluding the cost of labor and ingredients, the net profit is less than 50." Bai Yue said that he was calm.

Father Ke almost passed away: "Isn't it...?" When he ran Ke's restaurant in his hometown W town, the business was good during the peak season, with a net profit of at most [-] a day, and [-] a month would be great. up.

"Dad, now we are taking the high-end route, and my craftsmanship is indeed worthy of the word high-end. This is just the beginning. ... Next, I plan to work on the wine. This is done, but it is a It is a huge profit point, and it can also create a brand alone." Bai Yue planned.This amount of money is really not a big number to him.

But Father Ke carefully looked at the list again and again, as if in a dream, the whole person stared in bewilderment.

It's just that the business of Ke's restaurant is good, and some people are not so happy.

For example, the Royal Banquet Pavilion.

It's not that Ke's restaurant's business is worse than theirs - that's far worse. After all, Yuyan Pavilion is also a century-old brand with a solid reputation and long-term relationship with diners.It's just that Ke's restaurant really made them feel threatened.

Ke's restaurant has sprung up suddenly, but in the development of Yuyan Pavilion for so many years, it is not uncommon to encounter a restaurant that suddenly becomes popular. They all sit firmly on the Diaoyutai, calm and don't care.The reason is that Yuyan Pavilion knows that if it grasps the brand of "traditional palace cuisine" and "national certification", it will last for a long time.

It doesn't matter if there are hot pot restaurants that are popular; if there are snack bars that are popular, it doesn't matter;

Because these small restaurants are just short-lived, even if they develop by luck, what does it matter?It is different from their target group of Yuyan Pavilion.

But this time is different.

It was like the Ke's restaurant emerging from the stone, which gave them a bad feeling.

There is a saying in the entertainment industry, don’t be afraid of being more popular than you, not be afraid of being more beautiful than you, not be afraid of being better than your acting/singing skills, just be afraid of colliding with your personality.

In the food industry, why not?

What are the characteristics of Yuyan Pavilion? "Royal Banquet".Court dishes of ancient dynasties before the end of the world.And the more court dishes, the more they pay attention to "authentic", "authentic" and "officially recognized".Several generations of chefs from the Royal Banquet Pavilion have been invited by the state to participate in the production of state banquets. This is the signboard that the government has unintentionally set up for them.With this signboard there, whoever speaks of the authority of ancient court cuisine is the Yuyan Pavilion.

And the way Ke's restaurant became popular is too evil.It doesn't matter how delicious Ke Baiyue's dishes are, what makes him popular?Full seat! ——The court banquet of the Qing Dynasty.Jin 脔 Braised Pork Rice—Jin 脔, the meat enjoyed exclusively by the emperor.It is a historical dish, and it is also related to the court and the emperor.This is undoubtedly against the positioning of the Royal Banquet Pavilion.

What's more unfortunate is that Yuyan Pavilion and Ke's Restaurant inadvertently made a move. Ke's Restaurant, which had not yet emerged at that time, inadvertently stabilized Yuyan Pavilion in terms of "historical background".

After this?Including the opening of the Capital branch of Ke's Restaurant, most of the famous dishes of his family are famous historical dishes, which are palace dishes that have long been lost!

Although he didn't compete with Yuyan Pavilion, but he was also in the capital, he also made ancient palace dishes, and he also took the high-end positioning... From positioning to target customer groups, he hit ten to ten.Can Yuyan Pavilion relax?Can you not stare at them?

Therefore, when Ke's family celebrated their income this month, the management of Yuyan Pavilion also held a small meeting.At the meeting, Ke's restaurant became a topic that couldn't be avoided.

"... Chief Hao invited Chef Ke Baiyue for his father-in-law's [-]th birthday..."

"At the last regular meeting of the Gastronomy United Association, President Sun mentioned Ke's Restaurant when he talked about promoting traditional Chinese food culture..."

"I heard that the mayor of Long District said at the opening banquet of Ke's Restaurant that he would invite the mayor to have a meal..."

The general manager frowned: "We can't let this go on."

"Then... what do you mean?" Someone tentatively gave an idea, "How about I give a hint to the industry and commerce side, and go to Ke's restaurant to do a few more inspections, fire protection, sanitation..."

"Is your brain left on your bed and not brought here?" The general manager said angrily, "You know who eats there every day, and you plan to give it to the head of this district, that chief, that researcher? Playing tricks in front of the dean of the hospital? Do you think the Ke family deliberately handed it over without us?"

The other party was choked: "Then, what do you think?"

"In the final analysis, isn't it because of the so-called authentic ancient palace cuisine that they are able to become popular? You know, this brand is not what they say it is. In terms of authority, who can compare with our Yuyan Pavilion?"

Yuyan Pavilion held an event to celebrate the seventh anniversary of 120.

It is said that it is a review of the classic palace dishes, promoting the elevator from the TV station to the high-end residential area of ​​the capital, and there is no one left. There is a large and beautifully designed poster hanging at the entrance of the Royal Banquet Pavilion. On it are photos of the dishes, marked with a certain year, month and day At the state banquet, the work of a certain chef in the Imperial Banquet Pavilion, under which it was written in smaller characters the dishes of which dynasty, which was exclusively improved by the Imperial Banquet Pavilion.

The bottom of the poster reads, to celebrate the store anniversary, diners will be able to enjoy authentic state banquet flavors and ancient court dishes for the next two months, discounted as much as possible, and as many products as they are limited each day, such a rare opportunity.

The momentum of the Royal Banquet Pavilion suddenly rose.

They probably made an agreement with the TV station, and they looked for CCTV. They made a special program, reviewed the history of Yuyan Pavilion, reviewed how the chefs restored and improved traditional famous dishes, and how they pondered over and over before the state banquet. ...

In this way, people all over the country know the official orthodox status of Yuyan Pavilion, not to mention the people of the capital who can see the signboard painting of Yuyan Pavilion store celebration everywhere they go.Everyone immediately recalled, oh, Yuyan Pavilion is the most orthodox traditional court dish in China. State banquets are always prepared by chefs. This is an authoritative official certification.And it has been more than 100 years. It is a time-honored brand, trustworthy, good reputation, and a long history. In my heart, I raised Yuyan Pavilion to an incredible height.

So, the effect is immediate.There was an endless stream of diners at the entrance of the Yuyan Pavilion, and it was impossible to find a parking space if you drove there. You had to go around two miles to barely find one.

What was reposted in Moments were all content such as "check in at the Imperial Banquet Pavilion! Today I ate the state banquet food that x leaders and x foreign guests had tasted!".In addition, the official account of Yuyan Pavilion carefully launched "You must try the treasures of Yuyan Pavilion xx Road", and opened the circle of friends to designate a few to repost.

The coincidence of positioning was a problem for the original Yuyan Pavilion, and it is also a problem for the current Kejiacai.

The management team that Bai Yue had just brought up anxiously approached him with this month's turnover, saying that the original feast of being full at every meal time was no longer there.

After all, Ke's restaurant also took the traditional high-end route, and the consumption is naturally not low.Those who can afford this level of consumption, even in the capital, are not the majority of the population.And those who can afford it and are willing to take it are often the group of diners who pursue the best.Yuyan Pavilion is huge, which arouses everyone’s impression that Yuyan Pavilion is the standard of orthodox court cuisine. Naturally, they would rather go there and wait in line, and they are not willing to come to have a seat but it seems that there is no background. The former so-called "authentic taste" The label of "Ancient Famous Dishes" may also be the marketing of Ke's restaurant.

Of course, Ke's restaurant's dishes are on display there, so there are naturally many people who want to eat.But when you reach a certain social status, the most important thing about banquets and entertainment is not the food, but the style.If you invite customers, it must be the level of the restaurant, which vaguely reflects the importance it attaches to customers.In this way, don't they have to find authoritative and high-end restaurants as much as possible?

Although Ke's restaurant is still in good business condition, it is not a good sign for a restaurant that has just opened so quickly.

The manager was originally prepared to be scolded by the boss, but Bai Yue's face was very calm, and he even comforted him: "This is actually expected. After all, in terms of background, we are not as good as Yuyan Pavilion. They It’s an old restaurant of more than 100 years, and has produced too many state banquet chefs. This is the real deal, and we can’t compete. You don’t have to be too impatient, it’s not a matter of your work mistakes. We’ll have a meeting later to discuss countermeasures, you go back first Bar."

Just saying that, Bai Yue himself felt helpless in his heart.

——As he said, unless he has the ability to extend the history of Ke’s Restaurant by 100 years out of thin air, or create some awards and national recognition out of thin air, otherwise he is not strong enough in this regard.

You say you cook better?How would someone who hadn't eaten in person know?If you just find someone to comment and broadcast it live, netizens who can’t eat it will say it’s a trust.

Of course, if Ke Baiyue also had the means to attend the state banquet, it would be different.But the problem is that state banquets also pay attention to qualifications and awards.When have you ever seen a celebrity chef invited to a state banquet?Why don't you have to get a gold medal in a chef competition or something to touch the edge?But this kind of authoritative competition is not what you want to have, and even if you participate in it and win an award, in terms of experience, Bai Yue is too young, and the upper echelon of the country who pays more attention to safety than stunning Accept him for such an important role.

The higher the position and weight, the more things to consider.The decisions they make are often not "the best in a certain aspect", but "the safest and most error-prone".

Let’s talk about District Mayor Long, he really invited the mayor to dinner, and the mayor was full of praise for Bai Yue’s craftsmanship, but if there is any important meeting in the capital, the mayor will directly ask Bai Yue to cook the meeting meal ?

Will not.With Bai Yue's qualifications, even if the dishes he cooks are delicious, most people who have never tasted his cooking skills will look at his blank resume, and their first reaction is whether the mayor has any power with this Ke Baiyue. -money-deal.So who will the mayor choose?Of course it is the chef of the Royal Banquet Pavilion.Safe, safe, and elegant, guests will be satisfied when they hear that the dishes they eat are prepared by the chef of Yuyan Pavilion himself.Acting according to the rules saves a lot of potential troubles and troubles. Why did the mayor choose Bai Yue?Just because he cooks better?He could eat in private, why risk it at a meeting?

It's not that there are people who have the ability to make a final decision, but such a big leader, they have never heard of the Ke's restaurant, and it is even more impossible for them to have any intersection with this restaurant that just popped up. How can Bai Yue come into their sight? ?

Bai Yue mentally exhausted all possible ways to bring Ke's Restaurant to a higher level, but he couldn't find a better way, so he felt a little frustrated.

"A Yue!" The door opened, followed by Shi Chen's brisk voice.This is not very common for him, and it seems that something good has happened.

Bai Yue wiped his face, trying to make himself look happy: "You're back?"

But his cover-up never works in front of lovers.After all, he is a partner in so many worlds, Shi Chen almost immediately raised his eyebrows after taking one look at him: "A Yue, what's wrong?"

"Okay." Bai Yue sighed, moved his feet away, let Shi Chen sit next to him, and then unceremoniously put his head on the other's strong thigh, "There is a problem with the restaurant—or it's not our problem, but It is unfortunate that it ran into a powerful enemy on the development route."

Shi Chen laughed after listening to Bai Yue's narration.

"Hey, you are too much, Mr. Shi Chen." Bai Yue looked up and saw the curvature of his jaw and mouth, turned his head angrily, bit Shi Chen's stomach through his clothes to vent his anger, "I'm not happy, but you... make fun of me?"

"Oh." Shi Chen's abdominal muscles shrank suddenly, and he groaned subconsciously.Not because of the pain, but...how should I put it.This location is not too wonderful, or, too wonderful?

The person he loves the most stays in his abdomen, and gently bites his abdomen with a warm and moist mouth. It doesn't hurt, but it feels numb and itchy, like a soft little animal.But looking at his boy from time to time, the things he thought of were much more impure than what he could think of with a small animal.

This position, if it goes a little lower... yes, a little lower.That soft little mouth used to bite on a certain place on his body like this, of course, the action was much more gentle and moist.

……

"What are you thinking?!"

Bai Yue was dissatisfied, and suddenly felt that his ear was slightly arched by something.He was taken aback for a moment, and when he turned his head, his entire face burned because of a certain arc that appeared from under the other's trousers and was facing his face.

The young man popped up like a spring, staring at his boyfriend: "What's in your head?!"

"Well, I think, maybe it's you?"

Shi Chen spread his hands, as if he wanted to make a sorry expression but failed: "Sometimes the human body doesn't listen to the brain, you know."

I know a ghost.

His young man thought angrily, and changed the subject with a blushing face: "Anyway, the restaurant business is not as good as before, and I'm still trying to find a way."

"I have to explain. I laughed just now after you finished talking. I didn't mean to make fun of you, but I was very happy that I happened to be able to help you." Shi Chen took a few deep breaths to calm down his limbs that "do not listen to the brain". , and then grabbed Bai Yue's hand and played with the other's slender fingers - slender, but he knew how powerful they were, and their fingertips were covered with calluses, which was a result of daily practice.

"A Yue, you know that 'Shi Yue' has been researching to allow the live broadcast to convey the smell to the audience. And just recently, our experiments have been tested repeatedly, under different network and environmental conditions, Both have been successful. Because this technology is not yet available in the whole world, I applied for state secrecy and had talks with government departments. The people above attach great importance to it, and the more convenient it is for the procedures-now, we The patent has been approved and the product has been put into production. Moreover, at the World Information Technology Expo, which will be held for the first time recently, the government revealed that the technology and products of Shiyue will be the main promotion, and will vigorously support our development. This expo—— er , because I signed a confidentiality agreement, I can’t tell you who will be present, but I guarantee that the government representatives from our country will be of an unimaginably high level. ——I just walked in, just to tell you the good news.”

Under the illumination of the light, Shi Chen's eyes seemed to be shining slightly.

Bai Yue stared at his lover's proud and joyful face, and even stopped breathing for a second. His brain quickly realized what the news meant, and hugged him all at once: "You are amazing! Shi Chen! You are really great! incredible!"

You know, even if they come from the interstellar era, Shi Chen is a genuine soldier, an admiral.Even if the foundation of information technology he has learned is ahead of this era, it can be separated like a mountain, not to mention that the hardware foundation of the two eras is different. Even if Shi Chen knows the development direction of information technology, he can personally lead people to truly understand the theory. It has become a reality, and the foundation of the epoch-making "holographic" technology has been researched, which is still amazing and unbelievable!

Bai Yue hugged him tightly, kissed the other's side face forcefully, and even bit the bridge of the tall nose because of excessive excitement: "Why do you always have a way to make me love you more!"

Shi Chen contentedly enjoyed his lover's body temperature and light breath, and accepted all praise and love: "Because my lover is the world's most outstanding master of spiritual power, master of pharmacy, and a god with light? So I Had to work hard enough to make you love me a little more all the time."

He gently held the other person's face with both hands, stopped any random kissing or biting, and then slowly returned the other's lips with his lips, giving him a lingering and moist kiss.

"'Shiyue' will invite Kejia Restaurant to attend the expo, and together with Shiyue will demonstrate our product—I call it 'Olfactory Transmission Application System'—in front of guests from all over the world. I will use this system, Convey the flavor of the delicious food you make to every audience present."