LIGHTNOVELONLINE Food: I, who inherited a small shop, is popular all over the country!
Chapter 219
This beat.
Grass carp fainted directly.
Completely unmoved on the board!
Followed by.
Su Baihang according to the inherited memory of killing fish.
Descale the fish, remove the gills, and cut the belly to remove the internal organs.
A series of tricks down.
The fish went away when there was no pain.
Walk very complete.
Grass carp:***!
After Su Baihang killed a whole fish.
Su Baihang saw a line of information displayed on the fish.
It is the degree of completion of this fish killing.
[ Proficiency score: 30.1 points (this fish died extremely restless)】
" This fish, well..."Why
is the rating so low?
He obviously handled it according to the fish killing method in his memory!
Su Baihang looked at the somewhat messy fish, and was not discouraged, and took out another one from the large basin.
The number of fish in the simulated scene is unlimited.
No matter how many times he kills, there are still so many fish in the basin, and he will not waste fish.
It's like being in the culinary training space.
Simple fish killing requires constant killing, and the processing of each action part must be almost perfect.
Su Baihang didn't know how many or tens of thousands of fish he killed.
It seems like a long time has passed.
It's like a second again.
Finally.
The system prompts perfection!
【 Proficiency Rating: 99.99 points! (Fish's nemesis)] The
scene flashed.
Away from the wet market, I came to a shop.
The decoration of the shop is very bright, you can see that it does not look like it is in the back kitchen.
Based on the guests in the scene, the decoration, and the bald head of the chef, Su Baihang guessed that this was a Japanese restaurant.
Looking at himself again, he was also wearing a white chef's costume.
Feel the warmth above your head.
Su Baihang silently breathed a sigh of relief.
He had a knife in his hand, and there were some small fish and various seafood next to him.
Salmon, tuna, snails, peony shrimp and much more.
The hint that comes to mind is:
He needs to quickly cut the fish finely and thinly, make raw fish and hold it for the guests to taste.
Apparently, what he is going to learn this time is to cut fish fillets .
If we say killing fish, it is to remove the unedible things on the fish.
Learning to slice is how to cut the fillets into fine and not scattered parts, and learn to cut various parts of the fish.
" Good guys, is the four-star recipe so refined? It's equivalent to re-exercising my cooking skills! "
In order to make a dish, from how to kill the fish, to how to slice the fish, to how to cook the fish?"
"This time from beginning to end, if it weren't for the acceleration of the system, I would have to learn for 180 years!"
Su Baihang was surprised, and meticulously began to learn the technique of the film with the knife in his hand.
This shop is a Japanese food shop simulated by the system.
In-store.
It's not just his sliced sashimi sushi.
There is also the fried tempura of the teacher next to him.
Su Baihang originally wanted to hold the mind that he did not learn white, and learned the method of making tempura by the teacher next to him.
But he found.
At all costs.
After one second you glance at the fried tempura, the next second it will be forgotten .
I can't remember exactly how others do it.
"Is it only in this scene that you can learn how to slice fish?"
Su Baihang complained.
【 Ding, the host does not have to learn Japanese food, although countries have the cooking of various countries, but the cuisine of Chinese countries is the most powerful, if you want to learn, you must learn the most powerful, the rest do not have to learn. 】
" Soga, Hualiu is the most diao!"
Su Baihang nodded and asked again.
So why did I learn to cut fish fillets when I went to a Japanese food store? Instead of cooking sauerkraut fish in China? "
Ding, according to calculations, the host now cooks four-star sauerkraut fish knife skills are not enough, come to the Japanese restaurant simulation scene to learn how to cut fish fillets, is the shortest time of all cutting fish fillets, such as the need to deepen the knife skill technology, need to use contribution value to learn in the cooking space. 】
"Got it, in a word, the Japanese restaurant simulation scene is free, and it can be achieved quickly, reaching the minimum knife skill of making sauerkraut fish."
Su Baihang nodded, and wanted to laugh again.
Good guys, it turns out that the time to learn Japanese cooking is the shortest time in various countries?
Also, just sushi.
Cut a sashimi and serve on the table.
There are many foods that are eaten raw in Japanese food, and the most important thing is the high quality of the ingredients.
Instead of the ultimate pursuit, knife skills.
After Su Baihang figured it out.
I no longer look at the teacher next to me blowing up tempura.
Completely one heart is on how to quickly cut sashimi.
Cut the fillets thinly, know which parts are best to eat, etc.
The fillets are then covered with rice, placed on a small plate, and presented to the guests in front of them.
【 Food evaluation: ★★ (Cut fish fillet?) It's too thick, it's better to enter the factory)]
"...........
Su Baihang glanced at the evaluation of the guest in front of him.
Cut the fillet in your hand a little thinly and pass it over.
【 Food evaluation: ★★★ (Cut fish fillet?) It's too thick, it's better to use a machine)]
Su Baihang cut thin again.
However, this time, the fillet was cut too thinly and directly broken.
The diners on the opposite side gave evaluations.
【 Food evaluation: ★ (Cut fish fillet?) It's too thin, it's better to go for food)]
Su Baihang paused and put down the knife in his hand.
"System, in this simulation space, is that person from Sakura Country?"
[ Ding, yes. In order to truly exercise the host, the scene is all about restoring reality one to one.
"That's good, I'm relieved."
" Although my sword skill can't match four-star dishes yet, my force value can still match NPCs."
"What's more, I always feel that it is the cherry blossom countrymen who have had a good life in this little life that has affected my sword skill learning!"
"So, I should be able to beat up NPCs first, right?"
Su Baihang rolled up his sleeves and jumped out of the dining table.
Outside, he was peaceful.
Inside, you can beat a few beatens, count a few meals!
Until, learn the skill of a fish knife!
A moment later.
Su Baihang continued to cut the fish fillet, with a smile on his face.
Learning efficiency +1000%~
Grass carp fainted directly.
Completely unmoved on the board!
Followed by.
Su Baihang according to the inherited memory of killing fish.
Descale the fish, remove the gills, and cut the belly to remove the internal organs.
A series of tricks down.
The fish went away when there was no pain.
Walk very complete.
Grass carp:***!
After Su Baihang killed a whole fish.
Su Baihang saw a line of information displayed on the fish.
It is the degree of completion of this fish killing.
[ Proficiency score: 30.1 points (this fish died extremely restless)】
" This fish, well..."Why
is the rating so low?
He obviously handled it according to the fish killing method in his memory!
Su Baihang looked at the somewhat messy fish, and was not discouraged, and took out another one from the large basin.
The number of fish in the simulated scene is unlimited.
No matter how many times he kills, there are still so many fish in the basin, and he will not waste fish.
It's like being in the culinary training space.
Simple fish killing requires constant killing, and the processing of each action part must be almost perfect.
Su Baihang didn't know how many or tens of thousands of fish he killed.
It seems like a long time has passed.
It's like a second again.
Finally.
The system prompts perfection!
【 Proficiency Rating: 99.99 points! (Fish's nemesis)] The
scene flashed.
Away from the wet market, I came to a shop.
The decoration of the shop is very bright, you can see that it does not look like it is in the back kitchen.
Based on the guests in the scene, the decoration, and the bald head of the chef, Su Baihang guessed that this was a Japanese restaurant.
Looking at himself again, he was also wearing a white chef's costume.
Feel the warmth above your head.
Su Baihang silently breathed a sigh of relief.
He had a knife in his hand, and there were some small fish and various seafood next to him.
Salmon, tuna, snails, peony shrimp and much more.
The hint that comes to mind is:
He needs to quickly cut the fish finely and thinly, make raw fish and hold it for the guests to taste.
Apparently, what he is going to learn this time is to cut fish fillets .
If we say killing fish, it is to remove the unedible things on the fish.
Learning to slice is how to cut the fillets into fine and not scattered parts, and learn to cut various parts of the fish.
" Good guys, is the four-star recipe so refined? It's equivalent to re-exercising my cooking skills! "
In order to make a dish, from how to kill the fish, to how to slice the fish, to how to cook the fish?"
"This time from beginning to end, if it weren't for the acceleration of the system, I would have to learn for 180 years!"
Su Baihang was surprised, and meticulously began to learn the technique of the film with the knife in his hand.
This shop is a Japanese food shop simulated by the system.
In-store.
It's not just his sliced sashimi sushi.
There is also the fried tempura of the teacher next to him.
Su Baihang originally wanted to hold the mind that he did not learn white, and learned the method of making tempura by the teacher next to him.
But he found.
At all costs.
After one second you glance at the fried tempura, the next second it will be forgotten .
I can't remember exactly how others do it.
"Is it only in this scene that you can learn how to slice fish?"
Su Baihang complained.
【 Ding, the host does not have to learn Japanese food, although countries have the cooking of various countries, but the cuisine of Chinese countries is the most powerful, if you want to learn, you must learn the most powerful, the rest do not have to learn. 】
" Soga, Hualiu is the most diao!"
Su Baihang nodded and asked again.
So why did I learn to cut fish fillets when I went to a Japanese food store? Instead of cooking sauerkraut fish in China? "
Ding, according to calculations, the host now cooks four-star sauerkraut fish knife skills are not enough, come to the Japanese restaurant simulation scene to learn how to cut fish fillets, is the shortest time of all cutting fish fillets, such as the need to deepen the knife skill technology, need to use contribution value to learn in the cooking space. 】
"Got it, in a word, the Japanese restaurant simulation scene is free, and it can be achieved quickly, reaching the minimum knife skill of making sauerkraut fish."
Su Baihang nodded, and wanted to laugh again.
Good guys, it turns out that the time to learn Japanese cooking is the shortest time in various countries?
Also, just sushi.
Cut a sashimi and serve on the table.
There are many foods that are eaten raw in Japanese food, and the most important thing is the high quality of the ingredients.
Instead of the ultimate pursuit, knife skills.
After Su Baihang figured it out.
I no longer look at the teacher next to me blowing up tempura.
Completely one heart is on how to quickly cut sashimi.
Cut the fillets thinly, know which parts are best to eat, etc.
The fillets are then covered with rice, placed on a small plate, and presented to the guests in front of them.
【 Food evaluation: ★★ (Cut fish fillet?) It's too thick, it's better to enter the factory)]
"...........
Su Baihang glanced at the evaluation of the guest in front of him.
Cut the fillet in your hand a little thinly and pass it over.
【 Food evaluation: ★★★ (Cut fish fillet?) It's too thick, it's better to use a machine)]
Su Baihang cut thin again.
However, this time, the fillet was cut too thinly and directly broken.
The diners on the opposite side gave evaluations.
【 Food evaluation: ★ (Cut fish fillet?) It's too thin, it's better to go for food)]
Su Baihang paused and put down the knife in his hand.
"System, in this simulation space, is that person from Sakura Country?"
[ Ding, yes. In order to truly exercise the host, the scene is all about restoring reality one to one.
"That's good, I'm relieved."
" Although my sword skill can't match four-star dishes yet, my force value can still match NPCs."
"What's more, I always feel that it is the cherry blossom countrymen who have had a good life in this little life that has affected my sword skill learning!"
"So, I should be able to beat up NPCs first, right?"
Su Baihang rolled up his sleeves and jumped out of the dining table.
Outside, he was peaceful.
Inside, you can beat a few beatens, count a few meals!
Until, learn the skill of a fish knife!
A moment later.
Su Baihang continued to cut the fish fillet, with a smile on his face.
Learning efficiency +1000%~
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