LIGHTNOVELONLINE After signing for eight years, he was exposed by the school beauty niece!
Chapter 8
After speaking, Ye Qing walked into the kitchen with the liquor, and took out some needed ingredients for backup.
Su Yicheng on the side looked at the kitchen curiously.
The audience in the live broadcast room was also very curious about Ye Qing's cooking skills.
[Anchor, hurry up, I want to watch my brother-in-law cook. ] 】
【Brother-in-law, such a handsome man can still cook? [
Oh my God, if you want to marry, marry a man like my brother-in-law. 【
What kind of dish do you have to cook by my brother-in-law?】 The brother-in-law's family status can be seen! Su
Yicheng originally planned to go back to the room to broadcast live, but she couldn't resist the audience's enthusiastic demands, and she also wanted to go into the kitchen to check it, so she held the selfie stick and walked towards the kitchen.
"My brother-in-law has hardly cooked since he was a child, don't expect too much, and the few times I cooked, I suffered a lot."
"Originally, they all said to go out to eat, my brother-in-law had to cook for me, for the sake of my taste buds, I had to go in and give him guidance." Su Yicheng said as he walked to the kitchen.
[Anchor, you mean, you can cook?] 】
[Don't tease the anchor, you will still listen to my command in a while. ] 【
One dares to do, one dares to eat?】 【
Haha, you two newbies, is this going to ruin the kitchen?】 When
the audience was chatting vigorously, Su Yicheng had already opened the kitchen door, and the appearance of the entire kitchen was also presented in the live broadcast room shot.
Ye Qing glanced at Su Yicheng, and he heard what she said just now.
Although Ye Qing has indeed not cooked by himself in recent years, there are world-class famous chefs to cook.
But after learning god-level cooking skills that year, he also turned the world chef god with a knife show.
But speaking of the world chef god, he couldn't help but think of the kitchen god's water spirit girl, it's strange and embarrassing to say, he also took someone else's blood.
But the taste is really good, after all, it is made of pastry, and the body is full of creamy aroma.
Slightly nostalgic for the original glory years, Ye Qing withdrew his thoughts and focused his gaze on the fish meat in front of him.
Ye Qing planned to use this fish to make a hard dish, and the first step was to remove the skin of the fish.
When Su Yicheng was still a little confused, Ye Qing had already picked up a slender knife, cut through the gap between the skin and flesh of the fish, and quickly slid the long knife to the right.
Rip and pull!
In just a few seconds, Ye Qing completely separated the fish skin and the fish meat, and the divided fish skin almost did not have a trace of fish meat, and the split surface was also unusually smooth and flat.
Soon, Ye Qing used another sliding knife to separate the other half of the fish skin from the fish meat.
Then, Ye Qing changed a large kitchen knife and began to slice, each of his knives was very fast, like decades of old cooks, even if he didn't look at the knife, the quick slice would not hurt his fingers, and the thickness of the fish fillets he cut out was almost the same, and what was more terrifying was that the thickness of the fish fillets was as thin as cicada wings.
In just ten seconds, he cut both pieces of fish into slices of the same size and thickness.
Rumble!
For a moment, whether it was Su Yicheng or everyone in the live broadcast room, they were all frozen, their eyes widened, and they couldn't believe what they saw.
This!
What is it!
They seemed to have seen the flash of the knife just now, and then, the fish... Just filleted?
Don't say that they didn't react, even the fish, they didn't react.
The next moment, the live broadcast room suddenly exploded!
[Fogweed? Foggy grass? Ah this, Abba Abba. 】
【The anchor explained to explain, what is it to hardly cook?】 Explain to me, what TM, called TM almost does not cook! 【
So bullish? [
I think the anchor may not know, you see, the anchor has not reacted yet.] 】
......
Everyone then noticed that Su Yicheng was still staring at Ye Qing's kitchen knife stupidly, and even the big guy sent a barrage and brushed the gift without responding in time.
Ye Qing finished cutting the fish fillets and turned his head to look at Su Yicheng.
"Xiaocheng, do you have ice at home?"
"Huh? Brother-in-law! Brother-in-law, you! You cook! Su Yicheng reacted, the whole person was extremely shocked, and then, Ye Qing was Yile, "Is there any ice cube?"
Su Yicheng said busily: "Yes, in the refrigerator."
Ye Qing nodded, "Well, go and get me a big one."
Although he didn't know what Ye Qing was going to do, Su Yicheng didn't ask much, and obediently walked out of the kitchen to the refrigerator.
She casually explained to the barrage, saying that she had indeed never seen her brother-in-law cook, probably when he secretly learned cooking.
Looking at her brother-in-law's knife work just now, she looked forward more and more to the taste of her brother-in-law's dishes.
Soon, Su Yicheng walked back to the kitchen with a piece of ice.
Ye Qing took it, put it in the basin, and then took out a small dagger and began to slide on the ice.
The barrage in the live broadcast room became active again, and the number of viewers reached 10,000.
At this time, after Ye Qing carved on the ice, he faintly had a cylindrical prototype.
[I'll go, this is simply magical, how can such a dagger carve this ice into a circle?] 【Full
of details, I would like to call my brother-in-law the thinnest man.】 [
Eye: I, learned. Hand: Learn your paralysis. The
audience in the live broadcast room was amazed.
And they didn't know that for Ye Qing, this was just the beginning.
With the imaginary pattern, Ye Qing carved on the icicle one by one, and the cylinder was carved by him more and more exquisitely, and gradually appeared in the shape of an arrow.
After another two minutes, under Ye Qing's rapid carving, an ice tree appeared in front of everyone.
Until the carving was completed, there was no defect or leakage in the ice body, and Ye Qing's knife technique was as accurate as the program design.
The barrage exploded again!
[I rely on, this is how much a teenager's hand speed.] 】【
Carving also depends on my brother-in-law, others carve with pumpkins, cucumbers, my brother-in-law directly carved on ice, just ask you, who else? 【
Brother-in-law, eternal God! The
barrage directly skyrocketed, and the number of people in the live broadcast room soared again, reaching 23,000, directly advancing to the top 100 of the popularity list.
Su Yicheng couldn't help but take a closer look, stretched out his little hand and touched it, this surface is too smooth, how can it be carved out of a knife.
[Uncle, you are too powerful! ] Su Yicheng looked at Ye Qing with adoration.
Ye Qing waved his hand.
After carving the ice tree, Ye Qing simply processed the fish fillets and added some secret seasonings to dye, and the fish fillets were dyed golden yellow.
Subsequently, Ye Qing hung these sashimi on the branches of the ice tree.
An ice tree sashimi is complete.
From the outside, it looks like an ice tree with golden leaves, which is definitely a beautiful work of art in the carving world.
Su Yicheng looked at the golden fish meat, couldn't help but drool, and when her brother-in-law turned to cook other dishes, she picked up her chopsticks and took a piece of fish meat and put it in her mouth.
Smooth and tender, cold and delicious, and a little sweet and sour, miraculously, this sashimi actually has no fishy smell at all.
[Uncle, someone steals fish meat! ] 】
【Anchor, you actually eat alone! 】 】
【The saliva I watched was so frightened that I quickly made a pack of instant noodles.】 】
Su Yicheng on the side looked at the kitchen curiously.
The audience in the live broadcast room was also very curious about Ye Qing's cooking skills.
[Anchor, hurry up, I want to watch my brother-in-law cook. ] 】
【Brother-in-law, such a handsome man can still cook? [
Oh my God, if you want to marry, marry a man like my brother-in-law. 【
What kind of dish do you have to cook by my brother-in-law?】 The brother-in-law's family status can be seen! Su
Yicheng originally planned to go back to the room to broadcast live, but she couldn't resist the audience's enthusiastic demands, and she also wanted to go into the kitchen to check it, so she held the selfie stick and walked towards the kitchen.
"My brother-in-law has hardly cooked since he was a child, don't expect too much, and the few times I cooked, I suffered a lot."
"Originally, they all said to go out to eat, my brother-in-law had to cook for me, for the sake of my taste buds, I had to go in and give him guidance." Su Yicheng said as he walked to the kitchen.
[Anchor, you mean, you can cook?] 】
[Don't tease the anchor, you will still listen to my command in a while. ] 【
One dares to do, one dares to eat?】 【
Haha, you two newbies, is this going to ruin the kitchen?】 When
the audience was chatting vigorously, Su Yicheng had already opened the kitchen door, and the appearance of the entire kitchen was also presented in the live broadcast room shot.
Ye Qing glanced at Su Yicheng, and he heard what she said just now.
Although Ye Qing has indeed not cooked by himself in recent years, there are world-class famous chefs to cook.
But after learning god-level cooking skills that year, he also turned the world chef god with a knife show.
But speaking of the world chef god, he couldn't help but think of the kitchen god's water spirit girl, it's strange and embarrassing to say, he also took someone else's blood.
But the taste is really good, after all, it is made of pastry, and the body is full of creamy aroma.
Slightly nostalgic for the original glory years, Ye Qing withdrew his thoughts and focused his gaze on the fish meat in front of him.
Ye Qing planned to use this fish to make a hard dish, and the first step was to remove the skin of the fish.
When Su Yicheng was still a little confused, Ye Qing had already picked up a slender knife, cut through the gap between the skin and flesh of the fish, and quickly slid the long knife to the right.
Rip and pull!
In just a few seconds, Ye Qing completely separated the fish skin and the fish meat, and the divided fish skin almost did not have a trace of fish meat, and the split surface was also unusually smooth and flat.
Soon, Ye Qing used another sliding knife to separate the other half of the fish skin from the fish meat.
Then, Ye Qing changed a large kitchen knife and began to slice, each of his knives was very fast, like decades of old cooks, even if he didn't look at the knife, the quick slice would not hurt his fingers, and the thickness of the fish fillets he cut out was almost the same, and what was more terrifying was that the thickness of the fish fillets was as thin as cicada wings.
In just ten seconds, he cut both pieces of fish into slices of the same size and thickness.
Rumble!
For a moment, whether it was Su Yicheng or everyone in the live broadcast room, they were all frozen, their eyes widened, and they couldn't believe what they saw.
This!
What is it!
They seemed to have seen the flash of the knife just now, and then, the fish... Just filleted?
Don't say that they didn't react, even the fish, they didn't react.
The next moment, the live broadcast room suddenly exploded!
[Fogweed? Foggy grass? Ah this, Abba Abba. 】
【The anchor explained to explain, what is it to hardly cook?】 Explain to me, what TM, called TM almost does not cook! 【
So bullish? [
I think the anchor may not know, you see, the anchor has not reacted yet.] 】
......
Everyone then noticed that Su Yicheng was still staring at Ye Qing's kitchen knife stupidly, and even the big guy sent a barrage and brushed the gift without responding in time.
Ye Qing finished cutting the fish fillets and turned his head to look at Su Yicheng.
"Xiaocheng, do you have ice at home?"
"Huh? Brother-in-law! Brother-in-law, you! You cook! Su Yicheng reacted, the whole person was extremely shocked, and then, Ye Qing was Yile, "Is there any ice cube?"
Su Yicheng said busily: "Yes, in the refrigerator."
Ye Qing nodded, "Well, go and get me a big one."
Although he didn't know what Ye Qing was going to do, Su Yicheng didn't ask much, and obediently walked out of the kitchen to the refrigerator.
She casually explained to the barrage, saying that she had indeed never seen her brother-in-law cook, probably when he secretly learned cooking.
Looking at her brother-in-law's knife work just now, she looked forward more and more to the taste of her brother-in-law's dishes.
Soon, Su Yicheng walked back to the kitchen with a piece of ice.
Ye Qing took it, put it in the basin, and then took out a small dagger and began to slide on the ice.
The barrage in the live broadcast room became active again, and the number of viewers reached 10,000.
At this time, after Ye Qing carved on the ice, he faintly had a cylindrical prototype.
[I'll go, this is simply magical, how can such a dagger carve this ice into a circle?] 【Full
of details, I would like to call my brother-in-law the thinnest man.】 [
Eye: I, learned. Hand: Learn your paralysis. The
audience in the live broadcast room was amazed.
And they didn't know that for Ye Qing, this was just the beginning.
With the imaginary pattern, Ye Qing carved on the icicle one by one, and the cylinder was carved by him more and more exquisitely, and gradually appeared in the shape of an arrow.
After another two minutes, under Ye Qing's rapid carving, an ice tree appeared in front of everyone.
Until the carving was completed, there was no defect or leakage in the ice body, and Ye Qing's knife technique was as accurate as the program design.
The barrage exploded again!
[I rely on, this is how much a teenager's hand speed.] 】【
Carving also depends on my brother-in-law, others carve with pumpkins, cucumbers, my brother-in-law directly carved on ice, just ask you, who else? 【
Brother-in-law, eternal God! The
barrage directly skyrocketed, and the number of people in the live broadcast room soared again, reaching 23,000, directly advancing to the top 100 of the popularity list.
Su Yicheng couldn't help but take a closer look, stretched out his little hand and touched it, this surface is too smooth, how can it be carved out of a knife.
[Uncle, you are too powerful! ] Su Yicheng looked at Ye Qing with adoration.
Ye Qing waved his hand.
After carving the ice tree, Ye Qing simply processed the fish fillets and added some secret seasonings to dye, and the fish fillets were dyed golden yellow.
Subsequently, Ye Qing hung these sashimi on the branches of the ice tree.
An ice tree sashimi is complete.
From the outside, it looks like an ice tree with golden leaves, which is definitely a beautiful work of art in the carving world.
Su Yicheng looked at the golden fish meat, couldn't help but drool, and when her brother-in-law turned to cook other dishes, she picked up her chopsticks and took a piece of fish meat and put it in her mouth.
Smooth and tender, cold and delicious, and a little sweet and sour, miraculously, this sashimi actually has no fishy smell at all.
[Uncle, someone steals fish meat! ] 】
【Anchor, you actually eat alone! 】 】
【The saliva I watched was so frightened that I quickly made a pack of instant noodles.】 】
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